Lovers Wine Dinner

Pairing Wine & Chocolate

Enjoy an intimate dinner with amazing food paired with our award-winning wines. Featuring a delicious menu created by Michael’s of Windsor.

Available Seatings:
Saturday, February 10th – 4:30PM – 6:00PM
Saturday, February 10th – 7:00PM – 8:30PM
Sunday, February 11th – 3:00PM to 4:30PM

~Salad & Appetizers~
Sunflower Crunch Salad
Assorted Rolls and Breads with whipped butter
Artisan Cheese and Vegetable Display
Hot Crab Dip
Strawberries and Grapes

~Main Course~
Your choice:
Carved Beef Tenderloin w/ Portabella wine sauce or
Chicken Cordon Bleu w/ Hollandaise sauce
Oven Roasted Potatoes
Vegetable Blend

~Assorted Desserts~

Coffee & Lemonade
Each course is paired with a selection of Naylor wines

$55 per person
Reservations required. Seating is Limited!