Enjoy a delicious meal with your wine lover this Valentine’s Day weekend. Enjoy a different selection of wines paired with each course as you dine beside oak barrels and steel tanks.
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~Appetizers~
Assorted Cheeses & Veggies
Grapes & Strawberries
Classic Bite-sized meatballs
Shrimp Cocktail
Caesar Salad
~Main Course~
Carved Prime Rib w/ au jus OR
Chicken Prosciutto w/ creamy wine drizzle
Vegetarian Option also available
Oven Roasted Redskins
Bacon Ranch Green Beans
~Dessert~
Assorted Cakes
~Beverages~
Coffee and Lemonade
A Selection of Naylor wines is paired with each course
$65 per person
Reservations required, Seating is Limited