To celebrate the start of spring, we’ve once again teamed up with Chef Subarna Sijapati of Subarna’s Custom Catering in Gettysburg to curate an…
VIDEO: A spread fit for spring, paired with PA wines
VIDEO: How to Taste Wine
Tasting wine can be intimidating — all the swirling, the sniffing, and (gasp!) the spitting. But when you learn more about the…
Grocery List: Perfect ingredients for pairing with Merlot
Merlot is one of Pennsylvania’s most popular grapes, and there’s a reason for that: the soft, elegant red is an easy-drinking wine…
Wine Swap: Trade Cabernet Sauvignon for Chambourcin
If you’re a fan of big, bold reds and looking for something new, we’ve got just the ticket. Trade in your beloved…
This holiday season, pair local food with local wine
To help take your holiday shindig to the next level, we’ve brought together Nichole Biggus, a Fine Wine & Good Spirits Wine…
VIDEO: How to read a wine label
What does that date mean? How about that percentage? And the phrase “Estate Bottled”? Reading a wine label is all about knowing…
VIDEO: Meet the Winemaker with Jan Waltz of Waltz Vineyards
Before there were vines, there was tobacco, corn, soybeans, and wheat. But in 1997, Jan Waltz, a sixth generation Lancaster County farmer,…
VIDEO: Meet the Winemaker with the Wilson Brothers of Wayvine Winery
Zach and James Wilson, the brothers behind Wayvine Winery & Vineyard in Chester County, are a part of the next generation of Pennsylvania…
Wine Swap: Trade White Zin for Catawba
If you usually reach for White Zinfandel, the beloved blush wine, now is the time to branch out. Maybe you’re at a…
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